Food and Drinks Vocabulary | List of Types of Food and Drinks Vocabulary With Description and Pictures

Food and Drinks Vocabulary: Conversational food can come up at any time with any group of people, especially if you’re in an English-speaking country. A food glossary list should always be useful for trying out different cuisines from different places. Stay tuned with us to know more about food and its interesting facts.

We have kept your comfort in mind and informed you about the names of the food and the type of food. To help you never miss any experience with food, we have a list of types of food and drink terminology you need to know to spend time outside.

Types of food and drink Description of vocabulary words.

Names of types of food and drinks Vocabulary words

Many food and drink names are available in the English language, which may vary from place to place. In addition, the food and drink terminology is full of variations based on availability, location, color, and more.

It is not possible to know the names of all types of food items; This article will help you learn about foods and beverages and help you have a good time with food-type dishes.

List of Foods and Drinks

  • Meat, poultry, and seafood
    • Beef
    • Lamb
    • Pork
    • Kangaroo¥
    • Eggs
    • Chicken
    • Lobster
    • Fish
    • Turkey
    • Duck
    • Fast food
    • Burger
    • Pizza
    • Onion fries
    • French fries
    • Fried chicken
    • Taco
    • Noodles
    • Muffin
    • Hot dog
    • Nuggets
    • Sausage
    • Burrito
    • Ice cream
  • Fruits
    • Apple
    • Orange
    • Banana
    • Guava
    • Grapes
    • Mango
    • Cherries
    • Kiwi
    • Jackfruit
    • Avocado
    • Papaya
    • Pomegranate
    • Coconut
  • Vegetables
    • Potato
    • Sweet potato
    • Asparagus
    • Peas
    • Cabbage
    • Corn
    • Tomato
    • Eggplant
    • Onion
    • Pumpkin
    • Broccoli
    • Chilli
    • Beans
    • Zucchini
    • Mushroom
    • Carrot
    • Cucumber
  • Herbs and spices
    • Thyme
    • Fennel
    • Spring onion
    • Chives
    • Garlic
    • Ginger
    • Clove
    • Turmeric
    • Spinach
    • Cinamon
    • Olive
  • Bread
    • Hotdog
    • Roll
    • Breadstick
    • Donut
    • White bread
    • Wheat bread
    • Bagel
    • Breakfast food
    • Oats
    • Omelet
    • Sandwich
    • Waffle
    • Porridge
    • Pancake
    • Toast
    • Dosa
    • Berries
    • Sausage
    • Juice
  • Lunch food
    • Rice
    • Tortilla
    • Smoked salmon
    • Pastry
    • Gravy
    • Spaghetti
    • Yogurt
    • Pudding
  • Dinner food
    • Pizza
    • Ham
    • Burger
    • Burrito
    • Kebab
    • Pasta
    • Salad
  • Drinks
    • Wine
    • Coffee
    • Tea
    • Orange juice
    • Mango juice
    • Beer
    • Milkshake
    • Smoothie
    • Lemonade
    • Milk
    • Juice
    • Water

Food and Drinks Vocabulary

Description of Types of Food and Drinks Vocabulary Words

Meat, poultry, and seafood

beef

Beef is meat obtained from cows and steers. Usually the meat of a small cow is called veal. This is because they can be eaten fresh without being stored for a long time.

lamb

Lamb is the meat of a young sheep. The meat of young sheep is called lamb, and the button of the older. Lamb is common in most parts of the world, mostly in Asian countries.

pork

Pork is a piece of meat from domestic pigs. They are high in protein and mineral content. It can be used for sausages, hams and more, and there are many ways to increase its storage capacity.

kangaroo

Kangaroo meat is most popular in Australian regions and is exported over half the world. The Australian indigenous population mainly consumed this meat, which later became popular for its high protein value.

eggs

Eggs are laid by female poultry animals or birds. There are various edible and popular eggs such as chicken, quail, duck, turkey, goose, ostrich, and more. Egg preparation includes soft-boiled, boiled, scrambled and fried.

chicken

Chicken is highly nutritious and contributes to the development of muscles. A male is called a rooster, while a female is called a hen. We can preserve this meat in various forms and recipes.

prawn fish

Lobster is a marine animal that usually lives in sea caves and is highly expensive to spend on a large scale even when widely available. Hence, lobsters are mostly consumed fresh to maintain the quality and standard.

fish

A wide variety of fish species are eaten in almost all parts of the world. Fish is important as a source of protein in the diet and is slowly being overtaken by the consumption rate of any other source of meat. Some examples are salmon, tuna, pony, oysters.

Turkey

Turkey is usually the meat of turkey, and it can be either domesticated or wild type. Turkey is a symbol of happiness which is mostly eaten during Thanksgiving, Christmas and New Years. It can be cooked whole as a piece of meat or cut into pieces like chicken.

duck

Duck meat is available from both freshwater and saltwater ducks. Duck is a tender and tasty dish of dishes rich in fat, protein and iron. However, meat is expensive for the animal’s harvesting cost.

Food and Drinks Vocabulary List

Fast food

Burger

Burgers are made with or without vegetables as a meat patty and with additional items such as cheese, lettuce, mayo, and more. It has added variations and has gradually become a fast food.

Pizza

It is an Italian-origin dish consisting of a flat bun with meat, tomatoes, onions, crisps, and a topping of cheese and ketchup or more. Pizza gradually came with different varieties and became popular.

onion fry

Onion fry is a popular snack where onions are cut into rings and shallow or deep fried. They can be coated with flour, and have become popular as a side dish to seasonings to taste.

french fries

French fries are just slim-cut perfect potato strips that are deep fried in oil. Sometimes it is coated with some batter or seasoning and served with ketchup or other dips like paneer, mayo, tandoori.

fried chicken

Fried chicken is chicken with or without bones, coated with butter and flour or flakes and fried. It can be air-fried, deep-fried, shallow fried or even pan-fried. It specializes in retaining the juices of chicken with a crunchy crust.

taco

A taco is a dish of folded tortillas with veggies, meats, and other additions. It can sometimes be replaced with roti and is good enough as a snack.

Noodles

Noodles are made from fresh ingredients like wheat, flour and we can also mix rice with eggs. It is a type of pasta but is made into long, thin strips after boiling or frying. It takes a variety of cooking processes and can be combined with many ingredients.

muffin

Muffin is a raised flatbread, a baked product. Here the flour is mixed with other ingredients such as vanilla chocolate and essence to form a cupcake shape. Different types of muffins are popular around the world.

Hot dog

It is a flat open bread filled with seasoned sausage and sauce or cheese, even sometimes vegetables are added as per choice.

nuggets

Nugget is a small piece of meat, especially boneless chicken. It can be stuffed with cheese, crunchy and coated with seasonings, and deep or shallow fried.

Sauce

Made from ground meat, pork, beef and seasoned with salt and seasonings. Sausages are not made fresh, but processed and stored for a long time.

burrito

Burrito is a meal entirely of tortillas wrapped with your choice of ingredients, curry, chicken and other vegetables.

Ice Cream

Ice cream is a sweet frozen dessert that is stored and iced. It is a dairy product with added sweetener and flavor which is very popular with kids.

Food and Drinks Vocabulary Worksheet

Fruits

Apple

Apple is a fruit cultivated around the world, mostly Asian, can be red but green in color. It is eaten without cutting seeds.

Orange

Orange is a sweet citrus fruit, contains protein, and can be very helpful for the skin. We can also use it with main dishes.

banana

Banana is a nutritious fruit that helps in digestion, weight loss and controlling sugar levels. It is a long yellow fruit.

Guava

Guava is a tropical fruit that is low in calories and rich in antioxidants. We can also eat it as a snack by adding salt and pepper.

Grape

Grapes are a form of berry produced in vineyards. Grapes are mostly eaten as raw fruit or widely processed as jams or jellies. Many types of wines are made from them.

Mango

Mango is an egg-shaped yellow fruit that ripens during the summer and is of various types. It is believed to have originated in the Asian parts of India and Bangladesh. Mango is very sweet and in India it is called the king of fruits.

cherry

Cherries are a pack of small red fruits that are rich in nutrients and antioxidants. Cherries can be used to decorate bakery-cafes.

kiwi

Kiwi is a fruit with a pungent taste and unique texture. Kiwi tastes amazingly good in your breakfast and protects against many diseases.

Jackfruit

The origin of jackfruit is believed to be in India. A jackfruit consists of several units that are single-celled. It is sweet but has a strong smell.

avocado

Avocado is a large berry fruit with a large cell inside. Therefore, avocado is an expensive fruit to be produced in small quantities.

Papaya

Papaya is believed to have originated from Central America as a fruit. It is a soft fleshy orange fruit which we can use for various culinary activities except raw consumption.

Food and Drinks Vocabulary PDF

Pomegranate

Pomegranate is a small red colored fruit. It has seeds inside and is rich in nutrients like potassium.

Coconut

Coconut is mainly grown in tropical regions. Coconut water can be drunk, or eaten fresh or dried inside. Coconut milk is also extracted and is a new vegetarian alternative to milk.

vegetables

potato

Potato is a type of root vegetable and is an excellent source of fiber which helps in keeping us full. Therefore, potatoes are used in almost every staple food and also in varieties of fast food.

Sweet potato

Sweet potato is a root vegetable similar to potato but its exterior is red and fibrous in texture. It has almost the same benefits as potatoes

asparagus

Shatavari is a grass-structured flowering plant, which is green in color. It is usually baked or air fried with salt or other seasonings.

Pea

Pea is a small round shaped seed which is inside a pod. It is grown in winter and is also available as packaged frozen vegetables throughout the year.

Cabbage

Cabbage is a green, rarely red leafy vegetable, which is covered with very dense leaves. It is usually eaten with curry or vegetables.

Maize

Corn is a cereal grain and can be eaten in a variety of ways. For example, baby corn, full grown corn, sweet corn can be eaten by steaming vegetables or as a topping.

Tomato

Tomato is a cherry sized vegetable which is slightly larger in size. They are used to enhance and enhance the flavor in salads or vegetables.

Eggplant

Eggplant is often called a fruit, it is eaten as a vegetable. It is mostly purple in color, has a spongy texture, and is used in many dishes.

Onion

Onion is a bulb-shaped vegetable used in salads. Onions can also be cooked, fried and used to add flavor to a variety of dishes.

Pumpkin

Pumpkin is a smooth round yellow or orange colored vegetable that is popular across Asia. Pumpkin seeds are equally very nutritious but are also sold at a higher price.

broccoli

It is an edible plant that looks like a small tree and belongs to the cabbage family. It can be eaten stir fry, roasted or added to salads.

Chilly

Chili is used for eating inside dishes and while cooking adds flavor to the food. However, peppers are very hot and may not suit every taste bud; Black pepper can be an option.

legumes

Beans are a form of flowering plant that are used for consumption in a variety of ways. For example, it can be boiled, fried, baked to add to curries.

Food and Drinks Vocabulary Exercises

Zucchini

Zucchini is a rtfgvbfood type is very soft and delicate, and we can use it in salads or other vegetables.

Mushrooms

Mushroom is a fungal waste food that is fleshy and spongy. It is grown above ground and can be used as a topping on pizza or buns with curries.

Carrot

Carrots are a root vegetable in color, and wild carrots can be available in a variety of colors. Carrots are an excellent source of calcium and vitamin K.

Cucumber

Cucumber is a long walk to the green vegetable, which is also considered a fruit. It is mainly used for salads and not for the preparation of any main dish.

herbs and spices

carom flowers

Time is an herb from the mint family. It is mainly used for culinary and medicinal needs to enhance the taste and cough, sore throat and much more.

Fennel

Fennel is a species of the carrot family and has a feathery texture. It can be roasted, baked and served in soups and stews.

onion leaf

Spring onions are the first stage in Asia before growing onion bulbs and stem onions. Spring onions can be roasted with potatoes or other vegetables and with different flavours.

Chives

Chives are similar to spring onions as green onions. It is long, thin and soft in texture. It is very delicate and can be eaten raw or lightly cooked.

Food and Drinks Vocabulary Video

Garlic

Garlic as a spice is used abundantly in Asia to add flavor to food, and has many health benefits. We can also use it for bad breath; Also, we can enhance the cooking.

Garlic

Ginger is most widely used as a spice or medicine. We can use it in various vegetables for significant health benefits. It is also used in many beverages such as tea.

turmeric

Turmeric is a flowering plant that can be eaten raw or ground into a spice powder to add color and texture to two different vegetarian curries.

spinach

Spinach is one of the most consumed plants worldwide. This is because it is rich in vitamins and minerals and can be eaten with various vegetables.

Cinnamon

Cinnamon is obtained from the bark of various trees. It is used for various dishes, sweet dishes, serials, snacks and even tea.

Food and Drinks Vocabulary Matching Worksheet

Olive

Olive is a small grape-like fruit that is beneficial in many ways. For example, olives are used as a spice or as a pickle.

Bread

Hot dog

A hot dog is a type of soft bun used for hot dogs containing sausage. This bun has the simple ingredients of flour and water and is widely available.

Wandering

Roll bread is a small round type of bread that is usually eaten with meat, vegetable or soup dishes.

breadstick

Breadstick is a hard form of bread with added flavorings, mainly garlic or salt. It is eaten as a snack with jam or can be filled with flavours.

a doughnut

A donut or donut is a sweet-tasting, fried bread that can be homemade or purchased. We can eat it with different flavor toppings and moulds.

white bread

White bread is made from flour from which the bran and germ are removed during milling – this gives the bread a white or lighter colour.

wheat bread

Wheat bread is made from flour that has been partially milled. It is a type of brown bread in which nuts or grains are added to make it a healthier option.

bagel

The bagel is roughly the size of a donut, hand-crafted from wheat flour. Bagel has a rough hand-shaped circle, which originated in Poland.

Food and Drinks List of Vocabulary

Breakfast food

Oats

Oats are a form of grain derived from plants. Oats can be eaten with water or milk along with different nuts and syrup to enhance the taste.

Omelette

Omelet is made from beaten eggs, cooked in a pan in a little oil. Omelets can be filled with vegetables, cheese, milk and toppings.

Sandwich

Sandwiches are usually steamed or fried vegetables, meat or eggs placed between bread. We can consume them in the morning to get a complete meal.

waffle

Waffles are made from machine-cooked batter or dough with two patterned plates. Waffles can be made with a variety of dishes and eaten with maple syrup.

Porridge

Oatmeal is eaten as a breakfast cereal. It can be boiled, soaked in water, and nuts can be added to enhance the taste.

Pancake

Pancakes are made from a mixture of flour, eggs, milk. It can be eaten with fruits and syrup by heating it with oil or butter in a pan.

toast

Toast is a warm bread high in starch, eaten with butter, avocado, eggs or more. It is popular because it takes less time to prepare.

dosa

Deesa is made like a pancake but with a fermented batter. This makes dosas crispy and light, often stuffed with potatoes or other vegetables and eaten with curries or dips.

Jamun

Berries can be eaten as a breakfast fruit or in different ways such as waffles, jams, muffins and smoothies.

Sauce

We can use sausage with bread and vegetables to provide a complete meal in breakfast.

Juice

The juice, if any, is a fruit, rich in nutrients and pure. We can consume it with other dishes inside.

Food Vocabulary List

Lunch food

Rice

Rice is mostly eaten as a company with curry or vegetables. Usually, one form of rice has no taste, but there are varieties available in different parts of the world that serve this purpose.

tortilla

Tortilla is a thin thin bread made from wheat or flour. In western countries, they are bought from the market and are popularly made at home in Asia. Total bellies can be stuffed with vegetables or eaten with curry.

smoked salmon

Smoked salmon is a preparation of fish salmon in which the fillet is cut and smoked with various flavours. It is usually eaten hot and with rice or other items.

pastry

History is made with a finer work, which is mostly sweet and available in bakeries. The pastry is not recommended as an absolute mean, but it is widely eaten around the world.

Juice

Gravy is a type of chutney made from M juice for veg starch. In this, effective flavors are added with wheat flour or various seasonings.

spaghetti

It is pasta but flour is a long and thin formation made with wheat in water. It is prepared with oil or butter and various vegetables, meats or sauces.

Curd

Curd is a fermented form of milk which is now also available with different flavors and essences.

Pudding

Pudding can be eaten as a dessert, but mostly as a savory dish to accompany the main part of the malt; It can be made with chocolate and other flavors and cooked with milk.

Drinks List

Dinner food

Pizza

Pizza consists of flattened bread made from flour, orphaned cheese baked with ketchup, smothered in tomato toppings and other vegetables. It is very popular in western countries as it forms quickly and is heavy

Thigh

Ham is a piece of pork that is sliced, preserved and eaten with a variety of breads.

Burger

Burgers are eaten as a whole food in different parts of the world. It consists of two bread buns and half a bun filled with cheese, lettuce, tomato and a party.

burrito

The burrito is one-of-a-kind but thin and filled with your choice of ingredients. The burrito has a side cover and seal, which makes it different from the tortilla roll.

Kebab

Kebab is a type of meat which can be chicken, mutton or other. It’s a healthy alternative to open-baked and low-oil meat, and it’s packed with spices.

Pasta

Pasta is made from dough mixed with water that is cut into thin slices or strips of different shapes. Pasta can be boiled or fried with various vegetables, eaten as whole milk without any other curry.

salad

We can make salads with different choices of vegetables, lettuce, herbs and even fruits. It can also be mixed with yogurt and is considered one of the healthiest food options.+

Vocabulary Related to Food

Drinks

Wine

Wine is known as an alcoholic beverage made from grapes. It can be of different types, and the price of a wine is based on the type of grape and the cultivar used for it.

coffee

Coffee is a form of beverage extracted from coffee beans. A wide variety of coffee is available around the world and can be consumed with water or milk.

Tea

Tea is a form of aromatic beverage that is filled with various flavors and aromas. It can be made with milk or water and different flavors can also be added to it like ginger.

Orange juice

Orange juice is a form of citrus juice extracted from oranges; It can be a homemade drink or can be available in the market in a preserved form.

mango juice

Mango juice is popular for its abundant availability in tropical regions. It can be made at home or purchased as a processed drink.

beer

Beer is the most widely consumed alcoholic beverage globally and has managed to maintain its position over the years. However, in recent years beer has been available without the alcohol content and can have different flavours.

milkshake

Milkshake is a drink made from milk, sugar and various essences of flowers and fruits. Mistakes are too fat and are slowly dominating the fast-food market.

the con

A smoothie is a drink made from the pure form of fruits or vegetables. It doesn’t have any added flavorings or water, but it can be customized as per one’s requirement.

lemonade

Lemonade is a lemon flavored drink. It is a homemade dish, but there are varieties of lemonade available in the market with a mix like mint, watermelon.

Milk

Milk is a product that accesses nutrients produced by mammals. Cow, buffalo, goat, camel milk is consumed all over the world. In recent times, milk has been removed from some fruits for a vegetarian alternative.

Juice

Juices made with fruit extracts are often added to sweeteners with preservatives to store longer. Some common types are mango, apple, mixed juices.

Water

Water is a natural drink which is found in abundance all over the world in various forms and human life depends on it. Water is the most widely consumed beverage and cannot be replaced by any other substitute.

Vocabulary Related to Drink

 

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